Indulge in the savory delight of our family’s secret recipe bacon jam, crafted to elevate every mealtime moment. Whether it’s spread on a breakfast sandwich or elevating a burger, our bacon jam promises to impress your taste buds with each savory bite. 40% bacon! Gluten Free! Dairy Free!

We grow apples, juice apples, and create healthy, refreshing Fruit Soda Beverages. Our flavours include Apple Soda, Cherry Soda, Peach Soda, Berry Soda, and Pear Soda.

Fieldstone Organics cleans, packages and distributes certified organic whole grains, legumes and seeds at our facility in Armstrong BC. All of our products are grown in Canada. All of our products are cleaned to food grade. Our products are sold in 4 package sizes, 700/750g, 5kg, 10kg and 20kg. We do not do any milling into flour or flakes at our facility.

Healthy cassava chips is based in Richmond, BC. Our freshly imported Cassava roots (yucca or manioc) are hand-peeled, cut and fried using only natural ingredients. At FitBite, we strive to bring quality food to Canada sustainably using Non-GMO Project verified sunflower oils and environmentally friendly packaging. Every chip starts from its roots with our quality sourcing and production process at the heart of our brand for “Healthy Living with Quality Foods.”

Forest for Dinner is on a mission to make wild foods more accessible: our expert foragers carefully gather a variety of seasonal specialties including mushrooms, greens, berries, and spices from across Vancouver Island. Our artisans then process and package these goods into fresh, frozen, dried & preserved products.

Family owned and operated farm and processing facility . Our goal is to help revitalize the hazelnut industry in B.C. , and to provide local, quality hazelnuts to our customers.

Glutenull is a plant based, gluten free certified and non-GMO bakery based in Vancouver, British Columbia. We produce award winning cookies, bars, granolas and European style breads including Keto, low carb and Paleo options. Our brand is loved by foodies, kids and safe for diabetics for their low carb content. Our ingredients are at the top of all our competitors and don’t use any additives, preservatives or refined sugar.

We produce grass fed goat’s milk, yogurt and cheese at our farm store along with other products like water buffalo milk and cheeses, goat milk soap, natural honey and farm fresh chicken eggs and duck eggs.

It turns out there is a little prospector in all of us. We're all in search of a little gold, with a little hope, and hopefully a lot of luck. Gold Rush Roasting Co. commemorates a brave lot of hearty Canadians trailblazing their way through our history books and carving out a future against formidable obstacles. And that is how two educators from the Lower Mainland ended up roasting small batch specialty coffee in the heart of the Cariboo. 2019 found us searching for a little land with a little hope and a lot of luck. Somewhere our seven kids could bring their own kids as they trailblazed their own brilliant lives. And in the process, we realized that Gold Rush has nothing to do with gold at all. When that stubborn hope of tomorrow combines with the joy of a purpose-filled life, EUREKA! You've got a gold rush. We hope our coffee plays a small part in your big life, and we wish you many gold rush moments on your own prospector journey.

Golden Bonbon’s emphasis on traditional production methods are aimed at quality products. Using the freshest ingredients found around the world and forgoing industrial-scale quantities, Golden Bonbon produces a true artisanal nougat.

We make incredibly great-tasting, wholesome food using surplus produce that would have otherwise gone to waste under the brand "Goodly". At the same time we provide employment to people facing barriers to traditional employment. Our soups were developed by celebrated Vancouver Chef, Karen Barnaby. Goodly is a trusted and HACCP certified food manufacturer and Co-Packer. Check us out at https://goodly.ca/

Family owned and operated seafood processing plant, locations in Richmond and Port Edward B.C.. Focused on producing quality products from locally sourced seafood and ingredients. We have the ability to produce bulk commodities, to retail ready or institutional product formats. Ready to heat/serve/eat facility produces smoked products as well. Federally registered for domestic and export markets. Currently running fillet, and portion programs (ready meal products are possible).

Seasoning salt manufacturing company located in Vancouver, BC. Bulk wholesale for food service. Retail wholesale for grocers.

We are a small Tsimshian owned and operated apiary. We produce (haas) fireweed honey in Northwest B.C.. Our honey is harvested exclusively from fireweed within our traditional territory located in the Skeena and Kalum valleys. Haas honey is never heated, filtered or pasteurized. This process allows trace pollen, vitamins and active enzymes to remain present. The bees gather the nectar from pristine, isolated mountain locations at elevations from 1500-4000ft. Free from pollutants, herbicides and pesticides makes for a truly unique honey. Fireweed honey is known as the "Champagne of honey" and is known for its pale colour and delicate smooth flavour. However, it does vary in colour from pale yellow and water like clear to a dark amber with a purple hue.

Happy Gut Pro was founded by Leeza Zurwick in 2017 on her farm in Castlegar, British Columbia and has since moved into a full production facility. Our company believes that food is medicine and that functional beverages are the key to a healthy life and microbiome. Happy Gut is Canada's largest water kefir company and offers a range of products including tasty canned drinks, water kefir grains and DIY kits to make water kefir at home, as well as custom infusions to flavour water kefir all while adding the additional healing benefits of herbs.

Growing newer varieties of haskap berries in Chetwynd, B.C. for local and commercial markets.

We are a Northern BC farm producing frozen and freeze dried haskap berries for the retail and food service industry.

We are a family owned ice cream manufacturer that makes hand dipped ice cream bars. We use 100% Canadian dairy to make fun and nostalgic ice cream novelties.

Suppliers of live Dungeness crab and Atlantic lobster to grocery stores, food service and the public.

Real food, simply made. At Hippie Snacks, we’re all about real foods, which means we use as few steps as possible in the manufacturing process to keep our ingredients close to what nature intended. Minimally processed in beautiful British Columbia, we’ve been making healthy snacks with our signature Hippie twist since 2010. As a certified B Corp, we’re also committed to serving the planet, the community, and our customers.

3rd generation family that operates a fully vertically integrated system with our Hopcott Grown beef. Secondary to our beef, we also grow 72 acres of cranberries, host weddings and events, operate a 1.5-acre market garden and supply hay and manure.

Everything you need. Head out into the world with a Hornby Organic Energy or OSnack Bar. Our bars are made with simple organic ingredients and are dairy-free, gluten-free, and soy-free. Just like our mom used to make growing up on beautiful Hornby Island, British Columbia.

We're a family owned and operated indoor farm growing microgreens to order 365 days of the year. We're proud to serve our community with local, fresh and delicious microgreens grown using organic practices.

Infinity Greens & Produce specializes in cultivating premium, organic microgreens using innovative vertical farming techniques. We are dedicated to sustainability and quality, providing fresh, nutritious, and locally grown produce year-round to meet the highest food safety standards.