Vegetable Samosa with potatoes, peas, carrots and spices.

Product of Nana's Kitchen & Hot Sauces. Vegetarian samosa with potatoes, peas, carrots and spices.

Various flavours available: chorizo, mild, hot, and classic sausage. Contains dairy and nitrates, (nitrate-free option available). From Grand Hale Marine Products.

Lemon cranberry and raisin flavors also available. Made with local berries and 100% natural butter. Available fully baked or unbaked. Product of Monte Cristo Bakery.

Diver-harvested Sea Cucumber from British Columbia is neutral in flavour with a bouncy and gelatinous texture. It consists of an outer skin and inner muscle with five tendons, commonly known as “Sea Cucumber Meat.” Sea Cucumber Meat has a crisp texture with a sweet and umami taste profile; it is sometimes processed and sold separately from the skin. From Best Honour International Seafood.

Beautiful, delicate sea salt crystals with a balanced saltiness that make for a great all-around finishing salt. Loved by chefs for both savoury and sweet applications, sprinkle this flaky sea salt on grilled meats, vegetables, salads and desserts to deliver a delicate crunch and boost flavour while adding a beautiful look to your dishes.

Large format made for the professional kitchen - this 750 gram Maple Smoked Flake Sea Salt is great on vegetables, fish, meat, caramels, chocolate desserts, or any dish you want to lend a hint of smoky seasoning to. Maple wood is used to infuse a sweet-savoury smokiness to this popular finishing salt. Great addition to your bar program too.

Our best-selling seasoning boosts flavour for all types of meats, fish, poultry, vegetables, and plant-based proteins. Use it as a marinade or a dry rub for grilling, and as a base for sauces, dressings, gravy, marinades, soups, and stews. Product of Grandpa J's Seasonings.

Makes a marinade that will create perfect Greek potatoes with a lemony taste. Can also be used to flavour chicken, lamb, humus, or creamy pasta dishes. Product of Grandpa J's Seasonings.

A coarse-grained and plant-based seasoning, which is great with steaks, grilled vegetables, or meat alternatives. Also perfect for Bloody Mary or Bloody Caesar cocktails. Product of Grandpa J's Seasonings.

Tofu marinated in a base of avocado oil, red wine vinegar, balsamic reduction and herbs. Vegan, Gluten free, Non-GMO. From oomé.

Tofu marinated in a Himalayan pink-salt brine and then smoked. Vegan, Gluten free, Non-GMO. From oomé.

Tofu marinated with avocado oil, Canadian maple syrup, and gluten free soy seasoning. Vegan, Gluten free, Non-GMO. From oomé.

Real fruit juice and carbonated soda. No added sugars, preservatives, or concentrate. Farming Karma soda.

This unique blend of Okanagan grown fruits pairs perfectly together to create a sweet and refreshing year-round drink. Enjoy in the chilly winters or sweltering summers! No artificial colours, flavours, or preservatives in Peak Beverages!

Real fruit juice and carbonated soda. No added sugars, preservatives, or concentrate. Farming Karma soda.

Real fruit juice and carbonated soda. No added sugars, preservatives, or concentrate. Farming Karma soda.

Made with Okanagan grown Haskap berries, this is the kind of small batch lemonade you reach for on a hot summer day at the beach! No artificial colours, flavours, or preservatives in Peak Beverages!

Real fruit juice and carbonated soda. No added sugars, preservatives, or concentrate. Farming Karma soda.

Real fruit juice and carbonated soda. No added sugars, preservatives, or concentrate. Farming Karma soda.

St. Jean’s Pacific Clam Chowder is made using the original St. Jean Cannery's recipe which includes ocean clams. This is the classic Pacific-style seafood soup packed it full of vegetables, bacon, and just the right spices.

The Freeze Dried Spinach Powder can be used as a baking ingredient. It has no added sugar, additives, coloring or preservatives. Free from gluten, soy, dairy, eggs, nuts. Product of Vancouver Freeze Dry Ltd.

Spot Prawns have a sweet flavour profile paired with a delicate texture. Trap-caught off the coast of BC, the Spot Prawn season runs for only a few months each year and is always a popular item amongst locals and chefs. Spot Prawns are sold either live or frozen; frozen prawns are processed and frozen on board immediately after harvest. Only top-quality prawns will be frozen. From Best Honour International Seafood.

A low-sugar, vegan, and gluten-free product. Product from Rad Jamz and Preserves.