Beautiful, delicate sea salt crystals with a balanced saltiness that make for a great all-around finishing salt. Loved by chefs for both savoury and sweet applications, sprinkle this flaky sea salt on grilled meats, vegetables, salads and desserts to deliver a delicate crunch and boost flavour while adding a beautiful look to your dishes.
Large format made for the professional kitchen - this 750 gram Maple Smoked Flake Sea Salt is great on vegetables, fish, meat, caramels, chocolate desserts, or any dish you want to lend a hint of smoky seasoning to. Maple wood is used to infuse a sweet-savoury smokiness to this popular finishing salt. Great addition to your bar program too.
Our best-selling seasoning boosts flavour for all types of meats, fish, poultry, vegetables, and plant-based proteins. Use it as a marinade or a dry rub for grilling, and as a base for sauces, dressings, gravy, marinades, soups, and stews. Product of Grandpa J's Seasonings.
Makes a marinade that will create perfect Greek potatoes with a lemony taste. Can also be used to flavour chicken, lamb, humus, or creamy pasta dishes. Product of Grandpa J's Seasonings.
A coarse-grained and plant-based seasoning, which is great with steaks, grilled vegetables, or meat alternatives. Also perfect for Bloody Mary or Bloody Caesar cocktails. Product of Grandpa J's Seasonings.
Tofu marinated in a base of avocado oil, red wine vinegar, balsamic reduction and herbs. Vegan, Gluten free, Non-GMO. From oomé.
Tofu marinated in a Himalayan pink-salt brine and then smoked. Vegan, Gluten free, Non-GMO. From oomé.
Tofu marinated with avocado oil, Canadian maple syrup, and gluten free soy seasoning. Vegan, Gluten free, Non-GMO. From oomé.
Real fruit juice and carbonated soda. No added sugars, preservatives, or concentrate. Farming Karma soda.
St. Jean’s Pacific Clam Chowder is made using the original St. Jean Cannery's recipe which includes ocean clams. This is the classic Pacific-style seafood soup packed it full of vegetables, bacon, and just the right spices.
The Freeze Dried Spinach Powder can be used as a baking ingredient. It has no added sugar, additives, coloring or preservatives. Free from gluten, soy, dairy, eggs, nuts. Product of Vancouver Freeze Dry Ltd.
Spot Prawns have a sweet flavour profile paired with a delicate texture. Trap-caught off the coast of BC, the Spot Prawn season runs for only a few months each year and is always a popular item amongst locals and chefs. Spot Prawns are sold either live or frozen; frozen prawns are processed and frozen on board immediately after harvest. Only top-quality prawns will be frozen. From Best Honour International Seafood.
A low-sugar, vegan, and gluten-free product. Product from Rad Jamz and Preserves.
Sweet and spicy combination made with farm cranberries, B.C. grown red peppers, jalapeños, and habanero peppers. Pairs well with cheese. Vegan, gluten-free, dairy-free. From THE BOG Riverside Cranberry Farm.
Made in the Okanagan using BC grown fruit. It is vegan, gluten-free, and sugar-free. Product from Rad Jamz and Preserves.
Onions combined with savoury spices, apples, and a variety of cheeses make this spread a great addition to burgers or sandwiches. Vegan and gluten-free. Contains mustard and sulphites. From SaltSpring Kitchen.
Will's Food Plant-Based Stir Fry Chicken Sauce, Bean-Fried Chicken. This historical dish served as the predecessor of the famous Kung Pao Chicken, belonging to a unique family of ‘bean sauce stir-fry’ cooking techniques. No artificial flavouring, no MSG, no preservatives, no trans-fat, and vegan