Gluten-free, vegan, casein-free, kosher, and non-GMO. Without artificial sweeteners, sulphites, preservatives, fillers, or colourings. From Wise Bites.

Products are made using real fresh fruits with no added preservatives, food coloring, or sugar. The freeze-drying process employed by OHME! ensures that the nutrition of the original fruit is preserved, creating an airy and crunchy texture.

Demi Filone is the Italian rustic and authentic version of a French Baguette. This product has a great texture and taste with a thin crust and a wonderful moist crumb. Product of Stuyver's Bread.

Premium fine sea salt crystals for cooking, baking, fermentation, curing and cheese-making applications. Our sea salt contains naturally occurring trace minerals found in the ocean and contains no additives. All natural, hand-harvested unrefined sea salt.

Fish burger patties stuffed with Wild Salmon, and Wild B.C. Halibut. From Grand Hale Marine Products.

Product of Paladin International Food Sales. Assorted sea urchin roe in 200g tray.

Product of Paladin International Food Sales. Frozen sea urchin paste in 1kg bag/tub.

Product of Paladin International Food Sales. Premium sea urchin roe in 100g/200g tray

Traditional style from Northern Mexico. Find 7” size in retail stores. From Lita's Mexican Foods.

Has a slightly nutty flavour profile. Find 7” size in retail stores. From Lita's Mexican Foods.

Comes in bags. From Islands West

Comes in bags. From Islands West

Comes in bags. From Islands West

Will's Food Plant-Based Fried Noodle Sauce, Hong Kong. Hong Kong fried noodles were among the first Chinese dishes popularized in North America. Packed with a bold soy sauce flavor, it is typically stir-fried together with vegetables and proteins. No artificial flavouring, no MSG, no preservatives, no trans-fat, and vegan

Will's Food Plant-Based Fried Noodle Sauce, Hunan. Spicy and aromatic. No artificial flavouring, no MSG, no preservatives, no trans-fat, and vegan

Will's Food Plant-Based Fried Noodle Sauce, Shanghai. Originated from Shanghai’s vibrant street food culture in the early 20th century under western influences, Shanghai-style fried Noodles are known for their subtle sweetness and umami richness. No artificial flavouring, no MSG, no preservatives, no trans-fat, and vegan

Will's Food Plant-Based Fried Noodle Sauce, Singapore. Renowned for its fusion of Chinese, Malaysian, and Indian flavors, Singaporean fried noodles are now a staple in many Chinese restaurants worldwide. No artificial flavouring, no MSG, no preservatives, no trans-fat, and vegan

Will's Food Szechuan Fried Noodle. Szechuan cuisine is famous for its distinct “numbing-heat” taste, and UNESCO has designated Chengdu, its capital, as a “City of Gastronomy.” Widely enjoyed in China, this style of cuisine is also gaining international popularity.

Pierogies stuffed with sharp cheddar, sautéed onions and potatoes whipped into a fluffy filling. Product of Eleventh + Main Pierogies.

Pierogies filled with fluffy potato, cremini mushrooms and caramelized onions. Product of Eleventh + Main Pierogies.

Pierogies filled with sautéed sauerkraut and onions. Product of Eleventh + Main Pierogies.

Products are made using real fresh fruits with no added preservatives, food coloring, or sugar. The freeze-drying process employed by OHME! ensures that the nutrition of the original fruit is preserved, creating an airy and crunchy texture.

Products are made using real fresh fruits with no added preservatives, food coloring, or sugar. The freeze-drying process employed by OHME! ensures that the nutrition of the original fruit is preserved, creating an airy and crunchy texture.

Products are made using real fresh fruits with no added preservatives, food coloring, or sugar. The freeze-drying process employed by OHME! ensures that the nutrition of the original fruit is preserved, creating an airy and crunchy texture.