Fermented water. Vegan, gluten-free, raw, organic, probiotic-rich, enzyme-rich, sparkling, and flavourful. Product of MotherLove Ferments.
Probiotic soda, vegan, gluten-free, dairy-free, low-acidity, nut-free. Product of Squamish Water Kefir Co.
Imagine: your face when drinking grapefruit juice, but you’re smiling. Sound impossible? Happy Gut Pro's pink grapefruit water kefir will make that a reality!
Product of Kindred Cultures. Naturally fermented probiotic Kefir Water blended with organic lemons and spirulina. Plant-based, vegan, and allergen-free.
Vegan and containing fermented probiotics. Use it as a base to build smoothies, salad dressings, marinades or mustards. Alternatively, take as a daily gut shot. Product of Squamish Water Kefir Co.
Product of Kindred Cultures. Naturally fermented probiotic Kefir Water blended with organic strawberries, lemons, and rosehips. Plant-based, vegan, and allergen-free.
Alkaline water with a pH of 8.0. Crisp and refreshing with a smooth taste. Product of Pacific Gold Beverage.
Sparkling water with a crisp taste and no added sugars. Product of Pacific Gold Beverage.
A crisp and cool climate ‘orange’ wine made with skin contact. Multiple gold medal winner; vegan and gluten-free (not certified). From Rocky Creek Winery.
Blattner crossed with Sauvignon Blanc. The grape is Sauvenette. Has small amounts of Viognier and Albarino. From Rocky Creek Winery.
Blend of varietals including Viognier, Madeleine Sylvaner, Siegerrebe, Albarino, Ortega, and Blattner white. Pineapple notes with citrus and hints of apple. 2 g/L of residual sugars. From Rocky Creek Winery.