Vegan and dairy-free. Made with a rich tomato and lentil ragu, creamy tofu ricotta in between layers of semolina pasta, and topped with a “cheezy” chickpea bechamel sauce. Product of Komo Plant Based Comfort Foods.
Creamy yogurt-based, boneless chicken curry flavoured with sesame seed. Barakah Eats product.
Vegetarian meal for 1. Seasoned refried pinto beans and jack cheese folded into a crispy flour tortilla. Product of Brightside Foods.
Vegan meal for 1. Seasoned refried pinto beans and Daiya vegan mozzarella folded into a crispy flour tortilla. Product of Brightside Foods.
Vegetarian meal for 1, or can be cut in half to serve 2: Stuffed with seasoned pinto beans, Jack cheese, spicy corn, roasted poblano pepper, roasted onions, fresh-cut salsa, and jalapeños. Product of Brightside Foods.
Roasted eggplant stuffed with a mix of vegetables, rice, and tahini. Soul Bite product.
Vegan meal for 1, or can be cut in half to serve 2: Stuffed with scrambled butternut squash and tofu, refried beans, cumin-spiced potatoes, fresh-cut tomato salsa, roasted tomato salsa, and vegan mozzarella. cheese. Product of Brightside Foods.
A nostalgic chocolate chip cookie. Crispy edge and chewy centre featuring organic 70% dark chocolate chips. Product of Brightside Foods.
Vegan meal for 1, or can be cut in half to serve 2: Stuffed with seasoned pinto beans, vegan mozzarella, roasted corn, roasted poblano pepper, roasted onions, fresh-cut salsa, and jalapeños. Product of Brightside Foods.
The Plant Based Workshop. Giant fluffy steam buns loaded with our house made plant based sweet savoury soy filling. Hands down one of the most popular and loved items we sell out of our Flagship Cafe! We’ve taken the time to perfect a superstar center, slow simmered in only the best marinade. There’s nothing more satisfying to pull apart this snowy white bun to devour this delightful combo.
Basmati rice entrée baked with vegetables that include potatoes, corn, carrots, eggplant, peas, cauliflower, and green beans. Barakah Eats product.
A spicy/umami blend of roasted and fresh habaneros with roasted carrot, onions, garlic, and red bell peppers. Product of Brightside Foods.
Inspired by the traditional East African sauce, our Pili Pili hot sauce is full of flavour! No Added Sugar, Vegan, Gluten Free, Soy Free, No Artificial Sweeteners. Product of KULA Foods.
Dipped in bubblegum-flavored white chocolate and covered with sprinkles, Hazel's vanilla ice cream bar is gluten-free, peanut-free, and sold as a single-serve unit.
Hazel's signature vanilla bar, dipped in coffee dark chocolate and rolled in toffee bits, is gluten-free, peanut-free, and sold as a single-serve unit.
Hazel's signature vanilla bar, dipped in white chocolate and rolled in chocolate cookie bits, is peanut-free and available as a single-serve unit.
Dipped in white chocolate flavored with orange oil, Hazels' signature vanilla bar is gluten-free, peanut-free, and sold as a single-serve unit.
Hazels vanilla ice cream is dipped in dark chocolate and covered with sprinkles, and is gluten-free, peanut-free, and sold as a single-serve unit.
Local BC Peace River Black Currant Products from Ravenwoodfarm; Ingredients Jam: Black Currant (min. 65% whole berries), Sugar or with Ravenwood honey as a Limited Edition, Fruit Pectin; Ingredients Concentrate: Black Currant puree (whole berries), Sugar
Made with B.C. grown produce. It is vegan and gluten-free. Product from Rad Jamz and Preserves.
Cold-pressed juice from our farm-grown B.C. cranberries. Not from concentrate. No added water or sugars. From THE BOG Riverside Cranberry Farm.
Our Berrymobile Ambrosia Apple juice is made from 100% BC-grown Ambrosia apples from the Okanagan.
Our Berrymobile Salish Apple juice is made from 100% BC-grown Salish apples from the Okanagan.