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Gluten-Free Bread: Sourdough Country Loaf

Feed BC Directory B.C. Food & Beverage Products Gluten-Free Bread: Sourdough Country Loaf
Alkeme logo

Alkeme

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account_box Name

Melinda Kopet

work Job title

Cofounder

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aod Phone number

(250) 231-0830

contact_mail Street address

808 Rossland Cascade Highway, Building A Unit 1, PO Box 2305
Rossland
BC Canada V0G 1Y0

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Product Information

Product details

A traditional loaf that features a crisp, rich crust and a taste that balances the fresh, earthy, sweet flavours of our GF grains with some light acidic flavours from the fermentation. Gluten-free, vegan, non-GMO, and soy-free. Contains potato flour, rice, corn, commercial yeast, and cane sugar. Always free from preservatives, artificial flavours, colours, and sweeteners. Alkeme bread.

Spec sheet

Industry relevant specifications for product information such as ingredients, shelf life, allergens, nutritional values, etc.
No spec sheet is available for this product.

Category

Product size (weight/volume)

725g

Additional sizes

1100g

Units per pack/case

10

Flexible product size or pack?

Yes

Is the product shelf stable?

Yes

Is the product frozen?

No

Current food safety certifications

  • Federally Inspected (CFIA)
  • Provincially Inspected

Dietary preferences

  • Vegan
  • Gluten-Free

Additional certifications

In process on GF and Non-GMO certifications. Currently this product is processed in a dedicated GF facility, and made exclusively with flours certified by the Canadian Celiac Association.

When product is available for purchase

  • Year-Round

Delivery options

Provincial

Region

  • Kootenay