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Go to search page Feed BC Directory B.C. Food & Beverage Products Gluten-Free Bread: Sourdough Country Loaf

Gluten-Free Bread: Sourdough Country Loaf

Company Alkeme

Product Information

Product details A traditional loaf that features a crisp, rich crust and a taste that balances the fresh, earthy, sweet flavours of our GF grains with some light acidic flavours from the fermentation. Gluten-free, vegan, non-GMO, and soy-free. Contains potato flour, rice, corn, commercial yeast, and cane sugar. Always free from preservatives, artificial flavours, colours, and sweeteners.
Produced in B.C.?
Processed in B.C.? Yes
Product Grades
Product size (weight/volume) 725g
Additional sizes 1100g
Units per pack/case 10
Flexible product size or pack? Yes
Is the product refrigerated?
Is the product shelf stable? Yes
Is the product frozen? No
Current food safety certifications
Valid 3rd party certifications
Additional certifications

In process on GF and Non-GMO certifications. Currently this product is processed in a dedicated GF facility, and made exclusively with flours certified by the Canadian Celiac Association.

When is this B.C. product available for purchase?
Does product meet federal and provincial food labelling requirements? Yes
Do you provide delivery?