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Plant-Based Cheese: Cashew Cream Cheese, Lemon and Black Pepper

Feed BC Directory B.C. Food & Beverage Products Plant-Based Cheese: Cashew Cream Cheese, Lemon and Black Pepper
Spread'em Kitchen logo

Spread'em Kitchen

laptop_chromebook Website

account_box Name

Mellisa Mills

work Job title

CEO

mark_email_unread Email address

aod Phone number

604-868-4331

contact_mail Street address

2551 No.6 Rd Unit 3000
Richmond
BC Canada V5V1P3

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Product Information

Product details

Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich. Lemon and Black Pepper flavoured. From Spread'em Kitchen.

Spec sheet

Industry relevant specifications for product information such as ingredients, shelf life, allergens, nutritional values, etc.
No spec sheet is available for this product.

Category

Product size (weight/volume)

183 g

Units per pack/case

8

Flexible product size or pack?

Yes

Is the product refrigerated?

Yes

Is the product frozen?

No

Current food safety certifications

  • Federally Inspected (CFIA)

Valid additional certifications

  • GS1

Dietary preferences

  • Vegan
  • Gluten-Free
  • Plant-Based

When product is available for purchase

  • Year-Round

Delivery options

Regional

Region

  • Lower Mainland Southwest