Spread'em Kitchen
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Business description
Spread'em Kitchen makes healthy, clean label cultured cashew cheese and dips that serve a growing need in Canadian households for fresh and delicious dairy-free alternatives.
Ownership and operations
- Women owned or operated
Sell sheet
Current market channels
- Online grocery store
- Distributor
- Major stores
- Independent stores
Product listings from this user
Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich. Lemon and Black Pepper flavoured.
Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich. Jalapeno and Lemon flavoured.
Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich. Lemon and Black Pepper flavoured.
Dairy-free, gluten-free, vegan, and probiotic-rich.
Dairy-free, gluten-free, vegan, and probiotic-rich.
Made from cashews. Dairy-free, gluten-free, vegan, and probiotic-rich.
Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich.
Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich. Garlic and herb flavoured.
Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich. Apricot and chili flavoured.
Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich. Authentically smoked.
Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich. Dill and herb flavoured.
Plant-based cheese, that is dairy-free, gluten-free, vegan, and probiotic-rich.
