The Plant Based Workshop
laptop_chromebook Website
account_box Name
Tak Yamada
work Job title
Founder
mark_email_unread Email address
aod Phone number
604-973-0163
contact_mail Street address
296 Pemberton Ave
North Vancouver
BC
Canada
V7P 2R5
remember_me Social
Product Information
Product details |
Ramen lovers and chefs around the globe have come to our Flagship Cafe to taste this broth. Creamy organic butternut squash and chickpea miso perfectly balanced with our house made spicy Rayu chili oil. With the consistency of mylk or even gravy, this broth is wholesome, creamy and hearty. |
Spec sheet |
Industry relevant specifications for product information such as ingredients, shelf life, allergens, nutritional values, etc.
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View the Spec Sheet in downloadable PDF format.
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Category |
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Product size (weight/volume) |
500mL |
Additional sizes |
Food service format available |
Units per pack/case |
6 |
Flexible product size or pack? |
Yes |
Is the product refrigerated? |
Yes |
Is the product shelf stable? |
No |
Is the product frozen? |
Yes |
Current food safety certifications |
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Valid additional certifications |
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Dietary preferences |
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When product is available for purchase |
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Delivery options |
Provincial
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Region |
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