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Bread: Amaranth

Glutenull Bakery logo

Glutenull Bakery

laptop_chromebook Website

account_box Name

Arshita Saini

work Job title

CEO/Sales Director

mark_email_unread Email address

aod Phone number

604-521-5512

contact_mail Street address

112-1647 Broadway Street
Port Coquitlam
BC Canada V3C 6P8

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Product Information

Product details

Made with sprouted amarMade with sprouted amaranth, Glutenull Bakery's bread is nutritious, dense, moist, flavourful, and great for gut health. Amaranth is a high-quality gluten-free source of plant protein that is packed with iron and calcium. Its fibre content is triple that of gluten, giving it a substantial chew and texture.anth that’s great for gut health, it is nutritious, dense, moist, and flavourful. This bread offers a substantial chew and texture and is very good when toasted. Amaranth is a high-quality gluten-free source of plant protein and is packed with iron and calcium. Its fibre content is triple that of gluten. Slice thinly and toast for the tastiest results!

Spec sheet

Industry relevant specifications for product information such as ingredients, shelf life, allergens, nutritional values, etc.
download_for_offline View the Spec Sheet in downloadable PDF format.

Category

Product size (weight/volume)

737 g

Units per pack/case

18

Flexible product size or pack?

Yes

Is the product refrigerated?

No

Is the product shelf stable?

Yes

Is the product frozen?

Yes

Current food safety certifications

  • Federally Inspected (CFIA)
  • Provincially Inspected
  • HACCP Certified
  • NSF

Valid additional certifications

  • Buy BC
  • GS1
  • ECC Net

Dietary preferences

  • Vegan
  • Gluten-Free
  • Non-GMO
  • Plant-Based
  • No Added Sugars
  • Free of Common Allergens

When product is available for purchase

  • Year-Round

Delivery options

Regional
Provincial

Region

  • Lower Mainland Southwest