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We make naturally gluten free products, some plant-based, for the frozen section. We make village and farmer market favourites in a reimagined way for the modern customer.
Ownership and operations
- Women owned or operated
Current market channels
- Major stores
- Independent stores
- Online grocery stores
Product listings from this business
Perogies made with a cassava-based dough, and a plant-based cheese and potato filling. This Quesava product is gluten-free, contains no added sugars, and is plant-based.
Our samosas are prepared with our original curry mix, a cassava-based dough, and a green pea and potato filling. This Quesava product is gluten-free, contains no added sugars, and is plant-based.