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Ramen Noodles: Vegan

Feed BC Directory B.C. Food & Beverage Products Plant-Based Ramen Noodles: Vegan
The Plant Based Workshop logo

The Plant Based Workshop

laptop_chromebook Website

account_box Name

Tak Yamada

work Job title

Founder

mark_email_unread Email address

aod Phone number

(604) 973-0163

contact_mail Street address

296 Pemberton Ave
North Vancouver
BC Canada V7P 2R5

Product Information

Product details

The Plant Based Workshop. Very, very slurp-able! First of all, they are made 100% plant based. We use THE best ingredients. Organic, flavourful wheat from British Columbia is the key to the aroma and quality of the noodles we create. What makes ramen noodles special is the kansui, an alkaline mineral water that gives them a nice firmness even when they spend a long time soaking in broth. 

Spec sheet

Industry relevant specifications for product information such as ingredients, shelf life, allergens, nutritional values, etc.
download_for_offline View the Spec Sheet in downloadable PDF format.

Category

Product size (weight/volume)

420g (3 x 140g portion)

Additional sizes

Food service format available

Units per pack/case

6/case

Flexible product size or pack?

Yes

Is the product refrigerated?

Yes

Is the product shelf stable?

No

Is the product frozen?

Yes

Current food safety certifications

  • Federally Inspected (CFIA)
  • Provincially Inspected
  • HACCP Certified

Valid additional certifications

  • Buy BC
  • GS1
  • ECC Net

Dietary preferences

  • Vegan
  • Plant-Based

When product is available for purchase

  • Year-Round

Delivery options

Provincial

Region

  • Lower Mainland Southwest